Oenoferm C2 0,5 kg

Product description
Oenoferm® C2 is a dry selected yeast for fermentation of fruit or starch based media.

• rapid fermentation ontake
• very good adaptation to high gravity media
• high alcohol tolerance up to 18 % vol.
• low formation of flavour components
• temperature tolerance up to 42 °C
• long durability in continuous yeast propagation

Dosage
In batchwise application revitalise Oenoferm® C2 in 10 fold dilution of juice.
high gravity cider base       20 g/100 L
strongly diluted apple juice conc. (> 50 % Saftanteil) 30 g/100 L
deficiency media (e.g. glucose syrup plus water)   40 ‐ 60 g/100 L
fresh yeast batch for propagation     40 g/t mash

Storage
Vacuum sealed. Store cool and dry. Reseal open packages and use completely within 3 days.