The tapered conical wine fermenter is a stainless steel tank designed for the production of red wines. It will appeal to those who prefer doing pigéage manually rather than automatically.
The IOC FIZZ yeast has been selected for making high-quality sparkling wines using the Charmat Method. Its ability to adapt itself to difficult conditions helps to ensure rapid and complete
Carbofresh Pro-Inox (ICS 210)
Quality improvement in white an rosé wines
The unique incorporation of fine carbon dioxide bubbles lends freshness and lightness to the flavour and body
Grape destemmer model Delta Oscillys XM. Thanks to its well-thought-out, unique structure, the destemming process takes place without the use of a roller, beater or rotary basket, which may damage
Wysokiej jakości opaska ślimakowa, zaciskowa ze stali nierdzewnej AISI 304, 23-35 mm W4, DIN3017. Szerokość opaski zaciskowej: 9 mm. Wyprodukowana w Polsce.
Centrifugal mill with replaceable stainless steel screens for adjusting the degree of shredding for pomaceous fruit, stone fruit and berries. Available with frame as option.
Processable
PVC-Schlauch, verstärkt mit einer Spirale aus verzinktem Stahl, zum Ansaugen und Fördern von Lebensmittelflüssigkeiten: wein, saft. Temperaturbereich: -5 °c 65 °c.
Automatic labeling machine for wine bottles up to 1000 b / h Automatic labeling machine from the renowned Italian manufacturer ENOS for labeling wine bottles.
As standard, the device applies
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Seweryn Fabijaniak
Experte für die Herstellungstechnologie von Weinen, Säften, Mets und vielen anderen Getränken. Ein erfahrener Berater im Bereich Design und Maschinen von weit gefassten Obst- und Gemüseverarbeitungsbetrieben.