BESCHREIBUNG
DN | A | B | C | L | H | CODE |
---|---|---|---|---|---|---|
32 | GAROLLA DN40 | GAROLLA DN40 | ∅32 | 123 | 103 | 8224040 |
40 | GAROLLA DN50 | GAROLLA DN50 | ∅40 | 128 | 128 | 8225050 |
50 | GAROLLA DN50 | GAROLLA DN50 | ∅50 | 130 | 145 | 8225051 |
50 | GAROLLA DN60 | GAROLLA DN60 | ∅50 | 138 | 145 | 8226060 |
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Pump for pneumatic seals of fermentation tanks with floating lids.
A monoblock device for pasteurization and carbonization (saturation with carbon dioxide) of juices, beverages and soft drinks.
Manual bench labeler suitable for self-adhesive labels to be applied on cylindrical containers such as bottles, jars, cans, tins, flacons; it is equipped with one single labeling station for
Maltman® - The malt mill by Sommer for brewers and distillers
Freshly ground malt contributes to the purity and intense flavor when brewing beer and distilling whiskey or spirit.
Collection basin with 1 mm coarse screen. Easy and safe operation thanks to fully automatic impeller pump. Juice collection tank is suitable for all Voran presses.
Thanks to the pump fresh
Maltman® - The malt mill by Sommer for brewers and distillers
Freshly ground malt contributes to the purity and intense flavor when brewing beer and distilling whiskey or spirit.
Electric pasteurizer with heating elements and tubular heat exchangers (stainless steel) in a water bath. The "Automatic" version includes a juice pump controlled by a VFD and an
Elektrischer Kochkessel mit Glycerin-Heizmantel. Der Kessel ist mit einem Bodenmischer ausgestattet. Mixermotor unten angeordnet. Das Gerät regelt automatisch die Temperatur des Heizmediums.
With this versatile cask you can make your own drinks, keep them fresh for months and tap some off every day - without heating and without adding chemical preserving agents.
SWEET
Fructozym® U
Enzyme complex of pectinase and acid proteaseFructozym® UF is a liquid, concentrated pectolytic enzyme (EC. 3.2.1.15), enriched with arabanase and acid protease.
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