Fraîcheur is intended for white wines that the winemaker seeks to express grape variety specificity, while still respecting the wine’s fresh and floral character.
Principal grape
Fass aus amerikanischer Eiche mit einem Fassungsvermögen von 225 Litern des renommierten französischen Herstellers Seguin Moreau.
TECHNISCHE EIGENSCHAFTEN:
URSPRUNG &
Oenoferm TIPICO
Special yeast for the fermentation of mainly white wines while retaining the typical variety aromas of the grapes. Alcohol tolerance: 15 % vol. Specially suited for Riesling
Semi-automatic disgorging, dosing and topping up machine with manual loading and unloading for an output up to 600 bottles per hour.
Equipped with an automatic disgorging system designed to
Safety valve, tank for nitrogen installation. The valve is also designed to protect the wine with an inert gas, in this case nitrogen, without causing an increase in pressure in the tank. The
STAINLESS TANKS are used in wine-making operations, in food processing, gastronomical, pharmaceutical and chemical industries. The tanks are produced in many versions, shapes and cubic
Maltman® - The malt mill by Sommer for brewers and distillers
Freshly ground malt contributes to the purity and intense flavor when brewing beer and distilling whiskey or spirit.
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Seweryn Fabijaniak
Experte für die Herstellungstechnologie von Weinen, Säften, Mets und vielen anderen Getränken. Ein erfahrener Berater im Bereich Design und Maschinen von weit gefassten Obst- und Gemüseverarbeitungsbetrieben.